<?xml version="1.0" encoding="UTF-8"?>
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  <titleInfo>
    <title>Land, food, and people</title>
  </titleInfo>
  <typeOfResource>text</typeOfResource>
  <originInfo>
    <place>
      <placeTerm type="text">Rome</placeTerm>
    </place>
    <publisher>Food and Agriculture Organization of the United Nations</publisher>
    <dateIssued>1984</dateIssued>
    <issuance>monographic</issuance>
  </originInfo>
  <physicalDescription>
    <extent>xvi, 96 p. : col. ill. ;</extent>
  </physicalDescription>
  <note>Four folded col. maps laid in.</note>
  <note>Based on the FAO/UNFPA/IIASA report "Potential population-supporting capacities of lands in the developing world."</note>
  <subject authority="lcsh">
    <topic>Food supply</topic>
  </subject>
  <subject authority="lcsh">
    <topic>Agriculture</topic>
  </subject>
  <subject authority="lcsh">
    <topic>Farm tenancy</topic>
  </subject>
  <classification authority="lcc">HD9018.D44 1984</classification>
  <identifier type="isbn">9251020795 (pbk.)</identifier>
  <recordInfo/>
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